Ny Liem Blog
The Ny Liem blog shares practical baking tips, recipe ideas, product inspiration, and stories from our Bandung heritage bakery. This space is created for home bakers, culinary students, cake lovers, and food business owners who want useful guidance from a trusted local brand.
Explore articles about ingredients, cake techniques, bakery favourites, seasonal treats, baking course updates, and ways to improve your kitchen routine. Each post is written to help you choose better products, learn with more confidence, and discover the taste heritage behind Ny. Liem.
Baking Class in Bandung with a Legacy: Learn at Ny. Liem Heritage
If you are looking for something genuinely local to do in Bandung, something that goes beyond the usual café hopping
17th of August Cake Recommendation: 3 Ny. Liem Favorites for Independence Week
Happy Indonesian Independence Day, Culinary Friends! Every Independence Week, one question inevitably pops up in office and family WhatsApp groups:
Bandung Souvenirs You Won’t Find Anywhere Else: Handpicked by Ny. Liem Heritage
Hi there, Culinary Friend! If you visit Bandung often, you might already be tired of seeing the same old souvenir
Thinking About Starting a Home Bakery? Here’s What to Prepare First
More and more people are starting side businesses in 2026, and one of the most promising options is a home
A Guide to Choosing Flour for Baking: High, Medium, or Low Protein?
Hello, Food Lovers! Did you know that the protein content of wheat flour plays a very important role in the
3 Practical and Delicious Snacks for Watching Football with Family from Ny. Liem
Spain advanced to the 2026 FIFA World Cup final after Lamine Yamal and his teammates defeated France 2–0 in the